Spring Edition 2023

“Key trends in 2023 for the food and beverage market include functional drinks for hydration and nutritional benefits, the rise in micro distilled/artisan spirits, the rise of an alcohol ecommerce market, high pressure pasteurizations of fruits and vegetables, an increasing demand for clean label products, and robotics and automation in meat processing.”

Discover the unique innovations of the Saskatchewan Agriculture / Agri-Value sectors in this edition of Global Ventures!